Freezable and naturally vegan. This split pea soup is a great quick lunch option during the colder months. Dried split peas are added along with chicken stock. Serve hot, garnished with mint and chopped cooked bacon. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition … It's amazingly quick and easy to make. Recipe by: Baje. An easy and quick traditional pea soup made using a few tins of peas and bacon. https://www.epicurious.com/recipes/food/views/easy-split-pea-soup-1919 Add comma separated list of ingredients to include in recipe. Updated, I just made this again using chicken stock pre-frying the onion and not soaking the peas, fantastic!!! If we’re talking about bright green recipes, this pea and broccoli soup might be as bright as it … Congrats! https://www.thespruceeats.com/green-pea-and-ham-soup-recipe-435248 If you need a faster … Start by sauteing onion and celery in olive oil until translucent. 5 from 2 votes. Slow-Cooker Yellow Split Pea Soup with Canadian Bacon. You can update your privacy settings to enable this content. and I hate peas. I followed exactly as written, but I like a little more salt & pepper. Total Time 25 mins. Ingredients. As long ago as 500 B.C., Greek farmers cultivated this legume, while Athenian street vendors sold hot pea soup to passersby. The result? A PERFECTLY EASY SPLIT PEA SOUP RECIPE WITH SMOKED HAM!Growing up, I was never a fan of split pea soup. With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Method. Cover and let stand 1 hour. It's perfect as a quick and simple light lunch or appetiser. Heat to boiling; reduce heat. I will definately use this recipe everytime I have a ham bone. If you need a faster method, simmer the peas gently for 2 minutes, and then soak for l hour. I probably added more liquid than the recipe called for but then I just threw in a whole bag of dried split peas..so thought I would need more liquid. Most people won't think twice about serving basic cornbread when is on the table. Cook Time 20 mins. Warm the olive oil in a large stock pot over medium-high heat. However, I have made a few changes to "kick it up, a notch". While it is cooking, check to … I threw all the ingredients into a crock pot, didn't rinse the peas and threw the ham bone in with all the meat on. Delicious! In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Remove bone; cut off meat, dice and return meat to soup. Print Pin Rate. So good! I also used Thyme instead of marjoram as i didn't have that in the cupboard. MORE+ I've made it three times, and am making it again right now with the ham bone left over from Easter dinner. Its smokiness seasons the soup as well as ham. You saved Split Pea Soup to your. Add comma separated list of ingredients to exclude from recipe. the reason you pre-soak the peas and i keep changing the water ,, is the less gas you have, and that always better... this soup is great ,, ive been making this for years and always use stock (chicken)instead of water,,, awesome. Then add garlic, oregano, salt and pepper. When King Louis XIV of France was hungry for pea soup, his court at Château de Saint-Germain-en-Laye served up its famous version, Potage Saint-Germain. Finally, rinse the split peas in a colander. Cover, bring to boil and then simmer for 1 1/2 hours, stirring occasionally. There are no social login steps defined in Sitecore for this flow! Place the split peas in a bowl, and cover them with water. Makes LOTS of soup, will probably scale to 1/2 next time. Allrecipes is part of the Meredith Food Group. Stir in onions and salt and cook until the onions soften, … Place a saucepan over medium-low heat, and add oil and scallions. Silky smooth, delicious split pea soup.THIS EASY SPLIT PEA SOUP RECIPE IS: GLUTEN FREE AND DELICIOUS. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Add celery, carrots and potatoes. Keywords: crockpot split pea soup, easy slow cooker split pea soup, how to make split pea soup in a slow cooker, slow cooker split pea soup, split pea and ham soup slow cooker, split pea soup recipe slow cooker. 20 min. Preparation. These days, split pea soup continues to be featured in cuisines across the globe. As long ago as 500 B.C., Greek farmers cultivated this legume, while Athenian street vendors sold hot pea soup to passersby. If you're looking for an easy split pea soup recipe, you've found it. This was simply the best soup I have ever made. Here is what you need: 1 meaty ham bone 1 1lb bag split peas 1 small onion 1 bunch celery hearts 8 oz baby carrots ( half a 1 pound bag) 6-8 cups water pepper, to taste . Split pea and ham soup is just about the easiest, least fussy soup you’ll ever make, and this time-tested recipe is one you’ll come to rely on whenever you need a comforting meal. I didn't and it foamed up and I lost alot of the onions when I skimmed. Split pea soup has been a favorite winter warm-up for thousands of years. Cover and simmer about 1 hour 30 minutes or until peas are tender. Removed ham bone and bay leaves, and cook uncovered for last hour on low. Add the onion and cook for a couple of minutes; Add the celery and carrot and cook for about 10 … Trim excess fat from ham; cut ham into 1/2-inch pieces. This is the best split pea soup recipe! It's light and bright flavor makes it an ideal spring or summer soup recipe. Your daily values may be higher or lower depending on your calorie needs. This easy delectable Split Pea Soup Recipe is a cinch to make however it does require a couple of hours simmer time so the split peas and ham hocks can get tender. Very nice soup. Once peas are soaked, add ham bone, onion, salt, pepper and marjoram. 6. THe soup was REALLY thick, and so I add more chicken broth to every serving. It’s a long wait, but believe me, it’s well worth it. Course Soup… I cooked it on high for several hours. This pea and ham soup recipe serves 4 people and will take only 20 mins to make. Serve it warm or chilled. One thing I changed in the recipe was the ham bone. I hope I can replicate this soup, it was off the hook! It's also a great way to use frozen vegetables when the produce section is looking bleak. Do you have to soak split peas? Remove ham bone; remove ham from bone. Easy Split Pea Soup Recipe. Next time I make this I will omit the potatoes and add 1 clove of garlic. In the Netherlands, for example, it’s known as “erwtensoep” and adorably nicknamed “snert.” The soup is often enjoyed by skaters who purchase it from outdoor food stalls set up alongside frozen canals. Please enable all cookies to use this feature. Remove meat from bone, chop into smaller pieces and stir into soup with the carrots; continue as directed in recipe. Directions: Step 1: Rinse peas; set aside ( if peas come with a flavor packet, you can go ahead and discard it—we won’t use it.) Update 3/13/11 I made this today on the stove instead of a crock pot...crock pot is the way to go. Heat up the olive oil in a medium sized pan over a medium heat. If you need an easy dinner recipe to throw into the slow cooker, split pea soup with ham is your answer. I also will substitute some of the water with chicken broth to give it a little more flavor. If you're starving, make this. Cook slowly, uncovered for 30 to 40 minutes, or until vegetables are tender. I added garlic and cayenne pepper to kick it up a notch. Cover, and cook until there are no peas left, just a green liquid, 2 hours. To make a slow cooker or crock pot split pea soup, simply add all the ingredients to the pot, cover and cook on low for 6-8 hours, or on high for 4-5 hours, until the peas are tender. I also lightly sauteed the onions with some garlic in a little bit of EVOO before adding the Ham Hock. Course: Soup… After reading a few reviews I tossed the following into a crock pot: 1 1-lb bag split peas, 2 quarts chicken stock, 1 ham bone, 2 cups cubed ham, 2 cups carrots, 1 diced potato, 1 diced onion, 2 cloves chopped garlic, 1/2 t salt, 1/2 t garlic powder, 1/2 t cumin, 1/4 t paprika, 1/4 t pepper, 2 bay leaves and a pinch marjoram. Easy Pea of Broccoli Soup. Cover and leave this gorgeous soup overnight in the fridge to enhance the flavours. Michelle Cehn 4 Comments broccoli, fall, gluten free, nut-free, peas, soy-free, winter. Serve a grainy cornbread (don’t forget the honey butter or drizzle of maple syrup) and a spinach salad with fresh grapefruit segments with the soup. Stir well with a wooden spoon. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I boiled the bone by itself for 1 1/2 hours before adding the rest of the ingredients. It’s ready in under an hour, and it’s a meal that everyone in the family will love. Fresh summer peas (you can even use frozen), and garden mint is a match made in heaven; their combination in any recipe is delicious. This easy vegan pea and mint soup is healthy, high in protein, and gluten-free. I followed this recipe literally instead of following my gut. Warm up with a bowl of comforting, hearty split pea soup, prepared with these easy recipes from the expert chefs at Food Network. Pea and ham soup. It has been mentioned before, but the split peas = a 1 pound bag and I don't think the pre-soak is necessary. Make this rich and tasty Pea Soup using frozen peas! Wonderful soup as is. I did boil the ham hock in chicken broth instead of water for 1 hour ahead of time. Just like for the … This recipe’s inspired by Pea Soup … Prep Time 5 mins. This easy split pea soup is both hearty and nutritions. The creamy pea soup is ready in 15 minutes with just 4 simple ingredients. Just pick over the dried split peas and discard any grit or discolored peas. A ham hock or bone pairs perfectly with split peas but so will a smoked turkey leg. What makes this soup something special is a really … For a quick and easy, family friendly meal - this recipe has got to be up there with some of the best. I have added a bay leaf, a couple cloves of garlic, and a pinch of thyme. Very easy and filling! Add to a large soup pot and cook over medium-high heat to … When King Louis XIV of France was hungry for pea soup, his court at Château de Saint-Germain-en-Laye served up its famous version, Potage Saint-Germain. Amount is based on available nutrient data. I also find 2 cups of dried peas, instead of 2 1/2 is more than enough as this soup tends to end up a tad too thick. Also normally I would sautee the veg before adding stock. Easy pea and pesto soup 9 reviews . Your choice! Pea, mint & spring onion soup with parmesan biscuits 46 ratings 4.5 out of 5 star rating The parmesan 'tuiles' make this soup stylish enough for entertaining – but they take just a few minutes to make I added about 2 cups of diced carrots, 2 cups of celery and 2 cups of potatoes. I had to thin it out a bit the next day with some milk. I also did half chicken stock and half water... sure makes a differance in flavor. This pea soup is bursting with the flavor of fresh peas, even though we usually make it with frozen peas. Easy Pea Soup. Preparing split peas for cooking is easy! Add ham bone. Ideal as a starter, or for lunch. Easy Pea Soup Cooking in my Genes pepper, garlic, frozen peas, salt, greek yogurt, olive oil, vegetable broth and 1 more Creamy Pea Soup with Mint La Cocina de Babel 310 calories; protein 19.7g 39% DV; carbohydrates 57.9g 19% DV; fat 1g 2% DV; cholesterol 0mg; sodium 255.1mg 10% DV. this link is to an external site that may or may not meet accessibility guidelines. It takes longer, but it's worth it. It’s thrifty (and delicious) slop! When you’re ready to try split pea and ham soup on your own, start with this guide. Heat peas and water to boiling in 4-quart Dutch oven. Rate this Recipe Print Recipe. Stir ham and carrots into soup. The tart freshness of the citrus contrasts nicely with the rich, thick soup. Very easy, elegant and light soup. All you have to do is chop an onion, a shallot and a little garlic. This recipe makes it way too thick. I don't soak the peas overnight (like my mom used to do), and it still turns out perfect every time. Split pea soup has been a favorite winter warm-up for thousands of years. Split pea and ham soup is just about the easiest, least fussy soup you’ll ever make, and this time-tested recipe is one you’ll come to rely on whenever you need a comforting meal. Stir the liquidised soup into the remaining soup for a nice thick chunky texture. Boil uncovered 2 minutes; remove from heat. Purée the soup in batches in a blender or with a hand-held liquidiser until smooth. This pea and ham soup recipe is easy to make, simple and perfect to store in tupperware for a light work lunch. When the peas are tender, they are blended quickly and easily using an immersion blender right in the cooking pot. I used about 1 1/2 cups chopped ham instead of the ham bone. Cooked on high for 8 hours. It is true … Season with salt and freshly ground black pepper. 1 tablespoon extra virgin olive oil (plus extra for serving) It added alot of flavour. Outstanding! Stir in onion, celery and pepper. Looks aside, this easy split pea soup recipe is a hearty soup that will satisfy you and won’t break the bank. Add olive oil to a big pot over med-high heat. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, How to Make the World’s Best Split Pea Soup. Next day, reheat the soup for 15–20 minutes, stirring frequently to stop it … Serve with a splash of vinegar or a dollop of thick cream. Information is not currently available for this nutrient. Its super quick, really simple, and everyone gets a good helping of greens. Cover and simmer about 30 minutes or until carrots are tender and soup is desired consistency. Percent Daily Values are based on a 2,000 calorie diet. Slice the bacon into 1/2-inch chunks. This is a wonderful, hearty split pea soup. The soup freezes really well, too. A simple pea soup makes an elegant start to a spring meal. Info. Heat to boiling; reduce heat. I used this recipe as a base for my own creation. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a ddition to split peas, the soup also has heaps of carrots, celery, and is spiced to perfection. Pea and mint soup is so easy; you will be delighted in its simplicity. It is a healthy soup filled with protein-rich split peas, hearty vegetables, fresh herbs, and a little diced ham for flavor. I was going to blend the split peas before I added the other stuff, but they lost form and made the soup a lot thicker. Instead of the ham bone, I used a ham hock and used up some left over ham cubes I had in the freezer. https://thefoodcharlatan.com/30-minute-pea-soup-from-a-bag-of-frozen-peas Also, add more water or stock. Stir until heated, then add frozen peas. I added 2 garlic cloves, some parsley flakes, thyme, onion powder (since I left the onions out), 2 bay leaves and the taste was amazing! 5 from 6 votes. Nutrient information is not available for all ingredients. Add the onions and carrots and cook … Normally I would make the stock separate and skim off the impurities. You'll be sitting down to a delicious bowl of soup … Then I added the split peas and pepper (I omitted the salt). LESS-, © 2020 ®/TM General Mills All Rights Reserved. Great for a fall or blustery winter day. 5. After a minute or two, remove any skins or split peas that float to the top. This recipe is great and can be tweeked to your own preference. With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work.

easy pea soup

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